Run and sign your kid up for 4-H Breads. After the first lesson, she came home with this amazing bread recipe. You just have to make it. I have lost the card she brought home twice. So, I decided I had to post it online so I can’t lose it again! So EASY and AMAZING. This card brings so much JOY. I can’t believe I keep losing it.
3 c. AP Flour
1 t. Salt
1/2 t. Yeast
1 1/2 c. Warm water
Mix together in a bowl. Cover bowl with plastic wrap. Set aside on counter/room temperature for 8-24 hours, 12 hours is ideal.
Spray or oil an oven safe dish with lid. Preheat oven with prepared dish inside to 450.
Pull the dough out of the bowl, onto a floured surface. Pinch into a ball. Set aside for 30 minutes. Cut an X across the top of the bread and place in the preheated dish.
Bake 30 minutes, then take off lid and bake for additional 10 minutes. Let cool for 15 minutes before slicing.
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